Introducing the menu at Tail Up Goat, an Italian-New American bistro in Washington, DC, promises an impressive culinary journey. With its relaxed, trendy atmosphere, the restaurant caters to a diverse clientele, offering everything from pescatarian to vegan options. Your experience might begin with delightful snacks like salted cod bites or grilled focaccia with apple butter. The mains shine with elevated offerings such as the comforting beef bourguignon and innovative lion’s mane mushroom paired with curried squash. Don't miss their decadent desserts, particularly the layered chocolate cake paired with pear butter. Guests rave about the attentive service and the inviting ambiance, making Tail Up Goat a perfect gathering spot for friends and family. Whether you’re enjoying a casual dinner or celebrating a special occasion, this spot hits the right notes of comfort and creativity.